Hanbok is more than just traditional clothing—it represents Korea’s culture and history. This guide explains when people wear hanbok, the difference between traditional and modern styles, and how visitors can experience hanbok firsthand at places like Gyeongbokgung Palace.
Image Source: Korea Tourism Organization (Photo Korea) / Photo: Seo Moonkyo (KOGL Type 1)
Kimchi is served first in Korean restaurants
When you go to a Korean restaurant, you’ll often get kimchi before you even order.
No matter what you choose, kimchi usually comes as a standard side dish.
What is kimchi?
Kimchi is a fermented dish typically made with napa cabbage, red chili flakes, garlic, and salted seafood.
It usually has a salty, slightly sour, and mildly spicy flavor.
As it ferments over time, the flavor becomes deeper and stronger....
In Korea, it is common to wrap food in vegetables before eating.
What Is Ssam?
Ssam is a way of eating where meat, rice, and side dishes are wrapped together in leafy vegetables.
• Lettuce
• Perilla leaves
• Various greens
Different ingredients are combined into one bite....
When you’re in Seoul, there’s a tower you’ll notice almost everywhere.
It’s N Seoul Tower. (남산타워)
Its official name is N Seoul Tower, but it’s often still called Namsan Tower.
You can spot it from a distance, and it sits right in the center of the city.
Why do people visit?
N Seoul Tower is a place where you can look out over Seoul.
From the observation deck, the entire city spreads out in front of you....
In Korea, it is common to see small stacks of stones in mountains or along trails.
What it means
• Making a wish
• Hoping for good luck
• A simple, personal ritual
Why people do it
• Easy for anyone to try...
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